Zweig is a 210-sq.m space with a 60 guests capacity; you can’t but make a[…]
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Bar Raval, Toronto – Canada
Bar Raval is a 21st-century response to Spanish Art Nouveau design. The brainchild of celebrated Canadian chef Grant van Gameren[…]
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Zweig, Kyiv – Ukraine
Zweig is a 210-sq.m space with a 60 guests capacity; you can’t but make a connection between the bar’s target[…]
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Flight Club, Birmingham – England
Flight Club Birmingham is an 8,700 sqft venue is set over three floors, comprising 14 oches and two bars. The[…]
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Fogon, Riyadh – Saudi Arabia
The idea of a typical traditional London tavern, pub aesthetics was the premise of the client. In order to do[…]
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Ugli, Kyiv – Ukraine
The restaurant’s two-story space includes a main hall, a lounge area with a seven-meter-long bar and stage, an open kitchen,[…]
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NOI, Madrid – Spain
NOI is a space for contemporary Italian cuisine created by the El Pradal group. It is a concept of Italian[…]
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Chernyi Coffee Bar, Kharkiv – Ukraine
This bar is located in the centre of Kharkiv on the first floor of a residential building. Initially, the owners[…]
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Cienfuegos, Merida – Mexico
Cienfuegos, the perfect fire; protagonist fire, creative fire, transforming fire. Fire, primary element present while choosing every material; clay transformed[…]
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Tunguska, Krasnojarsk – Russia
The concept of the new restaurant “Berrywood Family” was to be closely connected to Siberia. The idea was to offer[…]
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Luigi’s, Ankara – Turkey
The space has an entrance hall, indoor and terrace dining spaces and a freestanding bar area. There is a display[…]
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