Located on Bowery, a street that dates back to the 17th century, Vandal was the latest restaurant/nightclub by the Tao[…]
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Category: USA
CO-OP, Bentonville – USA
The design for CO-OP Ramen evolved from the productive dissonance of the new and the old, the highly crafted and[…]
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ATX Cocina, Austin – USA
Credit Pics @ Casey Dunn Architect: Michael Hsu ATX Cocina 110 San Antonio St #170, Austin, TX 78701, USA Phone:[…]
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Stereoscope, Newport Beach – USA
Referencing Italian masterpieces like Correggio’s Assumption of the Virgin in Parma or Michelangelo’s Sistine Chapel in Rome, Nashville based artist[…]
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Wayan, New York – USA
Wayan is an all-day, full-service restaurant from Cedric Vongerichten, son of chef Jean-Georges Vongerichten. The Chef de Cuisine at Perry[…]
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Apizza Brooklyn, Miami – USA
Apizza Brooklyn is located at 5755 Bird Road, in Miami. The 3,033 square foot spacefeatures an 80-person dining area, pizza[…]
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BreadBlok, Santa Monica – USA
At the center of Breadblook is the story of the product: gluten-free bread, born of tradition. It’s the story of[…]
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The Maker Lounge, Hudson – USA
The Maker Lounge 302 Warren Street, Entrance at N 3rd Street &, Prison Alley, Hudson, NY 12534, Stati Uniti Telefono:[…]
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Hanumanh, Washington – USA
La disobbedienza civile pone sempre chi la pratica al di fuori del sistema di leggi all’interno delle quali agisce. L’atto[…]
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Officina, Washington – USA
Credit pics @ Ray Lopez for Eater DC Architect: Casa Design Group Officina 1120 Maine Ave SW, Washington, DC 20024,[…]
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