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Sushiko, Fiumicino – Italy

22/10/2020 Marco Beolchi Ethnic, Fast Casual, Rome

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Credit Pics @ Nadir Bonazzi
Architect: Andrea Langhi

Sushiko
Da Vinci Village, Via Guglielmo Marconi, 00054 Fiumicino, Rome, Italy
Phone: 06 9356 9310

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Inspired by the family legacy, the Montreal restaurant's new original concept pays homage to the classic New York pizzerias of the 1970s and 1980s, balancing retro and contemporary elements to create a chic and conversational space with a strong identity.
A concept of nostalgia within an iconic, contemporary space that is inspired by family history, with homages to the flagship Café Gentile, first opened in 1959, as well as a family arcade where the current owner spent much of his youth.
A contemporary interpretation of references to the past to create a dynamic space that is both rooted in time and embraces the future, reflecting the ambitions and passions of a new generation of Montreal family restaurateurs.
The original space offered some naturally vintage qualities that have been embraced, including a metal slatted ceiling that was originally designed for signage.
To break up the natural linearity of the existing space, a continuous pattern of diagonal tiles was developed to cover the floors, walls and bar. The effect of the strong, deliberate gesture is one of the most striking aspects of the final design.
A juxtaposition of old and new materials characterises the restaurant's light and playful furnishings and finishes, including a mix of marble and vinyl table tops, pre-finished wood panelled walls layered with backlit mirrors, amber glass partitions and old-fashioned vertical blinds. Vintage items, including lamps, chairs, stools and even an old Pac Man machine, were acquired through personal collections and advertisements, infusing the space with a strong visual impact of familiarity, originality and warmth.

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Sushiko, with more than 55 restaurants open since 2009, aims every day to consolidate its position as a leader in the sector of oriental ethnic catering and to confirm itself as the first and largest Italian chain of “all-you-can-eat” Japanese restaurants.
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Along with economic growth, its primary objective is to ensure the development and success of its partners and the premises in which it operates, demonstrating its professionalism, integrity and passion.
Sushiko entered the Spanish market with the recent opening of the first restaurant in Barcelona at the SOM Multiespai shopping centre, and the plan is to open five more by the end of 2021, with the aim of covering the whole of Spain in the next five years, equalling the number of restaurants in Italy.
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Architects and Pics: Lázaro Rosa-Violán
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